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Raffles Dinner Menu

Malaysian Malay | Mandarin Chinese | Tamil Indian | Vegetarian | Dessert

Indian Mee Goreng - Second Course Chettinad Koli - Main Course

Starters

Murtabak Malaysian Indian bread layered with minced beef lightly toasted on a griddle

~ the texture is light and crisp

Madras Koli Baked chicken pieces with pepper and served with iceberg and mango

Second Courses

Mysore Aadu A ramekin of slow cooked lamb served with roti chanai segments

and Malaysian coleslaw

Indian Mee Goreng Stir fried Indian noodles cooked with chillies, chicken, prawns, spinach, cauliflower and beansprouts. Garnished with fried shallots and served with lime

Main Courses

Chettinad Koli Crisp and spiced chicken served with biryani rice, a light kuruma,

sautéed aubergines and ladies fingers. A traditional Malaysian Indian dish originating

from Tamil Nadu

Lamb Biryani Spiced lamb pieces gently cooked with cashew nuts and screwpine leaves

served with basmati rice. Accompanied by aubergines, kuruma, yoghurt coleslaw,

appalam and 'Acar' ~ a cucumber, carrot and chilli pickle with shrimp paste

Captain's Curry The notorious 'Captain's Curry' originates from Penang in the colonial days

~ this dish of spicy chicken flavoured with coconut milk is served with roti chanai which is a

feather light crisp traditional Malay bread. Accompanied by fine green beans and beetroot

Pandri Perratal Pan fried spicy pork in a uniquely blended rich sauce

served with yoghurt rice, beetroot, ladies fingers, coleslaw and appalam

~ an exquisite dish given the contrasting spicy pork together with cool yoghurt rice.

2 Course £19.50 3 Course £23.50 4 Course £25.00

Why not try our Raffles Experience which includes a Singapore Sling

on arrival, followed by a 4 Course meal with half a bottle of our premium wines,

a glass of dessert wine served with your dessert, and round of the evening with

either another Singapore Sling or Liqueur Coffee and Belgian Chocolates.

Incredible value at just £39.50

(A discretionary ten percent service charge will be added to the bill)